Originating in the Huehuetenango region, this Guatemalan bean is grown in the perfect soil, climate, and altitude conditions. The region of Huehuetenango produces a distinctly fruity cup with the community working together to export their fine crop.
Aroma: Nutty, caramel
Aftertaste: Creamy, nutty
To know Cam is to love him! His sweet personalty is reflected in his award winning smile! This brew reflects everything that we love about...View full product details
A co-op of farmers use exotic Erythina trees to shade grow their organic coffee. The beans are grown between 3200 and 3900 feet above sea...View full product details
The aroma and flavor of this bold and full bodied coffee will delight your senses. It has a caramel sweetness that makes it the perfect cup...View full product details